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How does sugar get from sugar cane and sugar beet to looking so enticing on the supermarket shelves? There is some clever chemistry and a lot of science involved in removing all the impurities from sugar to get to the form that goes into our cups of tea. Sugar is naturally white, but when it […]

Last update: 26.03.2020 Following the World Health Organisation’s classification of COVID-19 as a pandemic, we wanted to take a moment to reflect on how best to continue in this challenging time. Following the latest guidance on how best to prevent the spread of the virus, our teams are now working remotely across our global locations. […]